Texas Roadhouse Steak Sauce (2024)

This copycat Texas Roadhouse steak sauce is as sweet, zippy, and zingy as the original. If you love their signature sauce, you'll adore this version.

This was inspired by my Best Steak at Texas Roadhouse recipe. It absolutely gives the original a run for its money.

I knew that it could only be better if I paired it with a homemade version of their steak sauce. I was, of course, correct!

Why You Will Love this Recipe

• It only uses a few simple ingredients.
• It's a quick and easy recipe.
• It's sweet, smoky, and zippy.
• It's as good as the original - maybe even better!

Top Tip:

Be sure to cook your butter and flour for the full three minutes to cook out the raw flour taste.

Ingredients

You'll only need kitchen staples to make this recipe. The big players are below, but you'll find the complete ingredient list along with amounts in the recipe card at the end of the post.

• Butter
• All Purpose Flour
• Beef Stock
• Minced Garlic
• Liquid Smoke
• Worcestershire Sauce
• Black Pepper
• Apple Butter
• Soy Sauce
• Distilled White Vinegar
• Lime Juice
• Tomato Paste
• Corn Syrup
• Anchovy Paste

Instructions

You'll only need a few minutes to finish this easy Texas Roadhouse steak sauce recipe. The highlights are below, but you can find the specific instructions in the recipe card at the end of the post.

1: Cook butter and flour until thick and bubbly.

2: Combine the remaining steak sauce ingredients.

3: Add to the roux and bring to a boil. Then, simmer until thickened.

4: After allowing your favorite cut of steak to rest add a little of this steak sauce to it and enjoy every bite!

Substitutions and Variations

• Liquid Smoke - Smoked paprika
• Minced Garlic - Use garlic powder instead
• Tomato Sauce - Use ketchup instead, we've done it on more than one occasion and result is definitely sweeter so you may want to reduce sugar.
• Steak - This barbecue sauce tastes great on regular hamburgers or air fryer hamburgers or all cuts of beef.
• Spicy -Add a teaspoon of chili pepper flakes,jalapeno powder,smoked jalapeno powder, orchipotle powderto the sauce mixture to add some heat, if desired. I will also occasionally add a teaspoon ofour homemade hot pepper sauce, or use your favorite hot sauce, to the sauce mixture.

Storage

Refrigerator: Store for up to a week in an air-tight container.

What to Serve with Steak Sauce

Of course, you'll want to top your steak with this sauce. But you can also top baked potatoes with it, as well. It also makes a great dipping sauce or recipe addition.

• Air Fryer Porterhouse Steak
• Best T-Bone Steak
• Air Fryer Ribeye Steak
• Fort Worth Ribeye
• Stuffed Flank Steak
• Bison Ribeye
• Steak Sandwich
• Reheated Steak in AIr Fryer
• Baked Steak and Potatoes
• Smoked Flank Steak
• Smoked London Broil

Tips

• Be sure to cook your roux for a full 3 minutes to eliminate the taste of raw flour.
• Add the steak sauce mixture to the roux about a ¼ cup at a time and bring to a boil between each addition for a nice, thick sauce.

FAQ

More Steak Recipes

Do you like steak? Here are some recipes you may also like to try to go with this amazing copycat steak sauce.

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